Death of Elvis
Ready to go Bananas? The king himself would swivel his hips right towards a plate of these tasty treats. Browned Butter Banana cookies with a hint of cinnamon and a generous helping of peanut butter frosting on top.
The Chippo Hippo
Milk's real favorite cookie, the good ol chocolate chip. Its loaded with chocolate and makes a great after school or anytime snack. If you're just feeling like sticking with tradition this cookie has your name on it.
Some like it hot and some like it crispy, sweet, and just a little salty. Don't let their delicate exteriors fool you, these oatmeal white chocolate chip cookies sprinkled with salt will sweep you off your feet and blow that white dress right off!
The Postgrad Breakfast
A little more sophisticated than eating skippy out of the jar- this chunky cookie is crafted with almond and oat flour, spun with creamy peanut butter, stuffed with chocolate chips and sprinkled with salt. And It just so happens to be gluten free and vegan. Brew up a cup of coffee and you've got breakfast!
With one bite you will be transported to Europe without even having to leave your kitchen. This cookie is bursting with Nutella and two types of chocolate chips. Your passport and so will your stomach!
For those who need a taste of the traditional with a little extra oomph, the buttery dough of this snickerdoodle adds nutmeg to the mix its sugar and spice coating
I Don't Carrot All
All the joys of carrot cake with out the hassle of a knife and fork. Not too sweet and made with carrots and juicy raisins, you could almost say this cookie is healthy!
The Dirty Blonde
This blondie has been out exploring nature she's been picking berries traipsing through the forest and braiding feathers into her hair. Candied ginger, cranberries, pecans and white chocolate chips mix and mingle in this chewy bar- a decadent twist on trail mix.
Slightly more sophisticated than the blondie. You could proudly serve this decadently dark chocolate brownie made with almonds and rich chocolate at any fancy wine or cocktail hour...or just eat them in your pajamas. (Gluten Free and Vegan)
Gai Kra Prow
sauteed sliced chicken with peppers, cabbage, carrots and onions in a chili basil sauce
Chicken And Broccoli
sauteed in oyster sauce
sauteed sliced beef with broccoli, cabbage, carrots and onions in a fresh garlic sauce
Nuur Kra Prow
sauteed sliced beef with peppers, cabbage, carrots and onions in a chili basil sauce
Beef And Broccoli
sauteed in oyster sauce
Gai Or Moo Prik Khing
sauteed sliced chicken or pork and stringbeans in a red curry paste
sauteed sliced pork with broccoli, cabbage, carrots and onions in a fresh garlic sauce
Moo Kra Prow
sauteed sliced pork with peppers, cabbage, carrots and onions in a chili basil sauce
Koong Pad Khing
sauteed shrimp with mushrooms, peppers, cabbage, carrots and onions in a fresh ginger sauce
sauteed shrimp with broccoli, cabbage, carrots and onions in a fresh garlic sauce
Koong Kra Prow
sauteed shrimp with peppers, cabbage, carrots and onions in a fresh basil sauce
Pla Muk Kratiam
sauteed squid with broccoli, cabbage, carrots and onions in a fresh garlic sauce
Pla Muk Kra Prow
sauteed squid with peppers, cabbage, carrots and onions in a chili basil sauce
WARM VALRHONA CHOCOLATE CAKE
Cocoa Bean Brittle, Vanilla Ice Cream
WARM RHUBARB CRISP
Basil Ice Cream
CREME FRAICHE CHEESECAKE
Orange Marmalade and Fennel Crisp, Blood Orange Sorbet
Whipped Cream, Passion Seeds
Salted Caramel and Creme Fraiche
BRIOCHE BREAD PUDDING
Roasted Pineapple, Condensed Milk Ice Cream